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because you can't eat fruit toast every night
(trust me, i've tried.) so tonight i made char-grilled chicken breast with gnocchi, shallots, broccoli, and fresh herbs in a white wine and tomato-pesto sauce. dessert was mandarins.
2 comments:
love gnocchi.
hungry now.
food tease.
If I weren't vegetarian, that would sound delicious.
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